
A difficult year for agriculture (18/7)
18/07/2016 - 16 Lượt xem
Viet Nam’s agriculture has made big leaps in the past 30 years of economic reform and has become a leading exporter of some agricultural produce. But in the first six months of 2016, the industry scored negative growth. How do you respond?
There is nothing
surprising about the negative growth of the agriculture sector in the first
half of 2016. In the past, our agriculture used to be subsistence farming. However,
following the country’s international co-operation expansion, Viet Nam started
to export its rice, cashew nut, coffee, rubber and others. As time went by, the
volume of agriculture produce export gradually increased and we became a major
exporter of agricultural products, including rice, rubber and cashew. But after
decades of export growth, the growth rate of our primary industry has reached
its peak, in term of both quality and quantity.
So why did our primary industry score a negative growth rate in
the first half of 2016?
I should say that
agriculture has been the mainstay in stabilising the national economy. But in
the past few years, some negative factors have seriously affected the sector’s
development, particularly climate change, including the serious salt intrusion
in the Mekong Delta and epidemics in animal husbandry.
In addition, the rapid
development in the national restructuring process has somehow affected the
development of the agriculture sector at certain periods.
Last but not least, when
Viet Nam joined the World Trade Union (WTO), the ASEAN Community and a few Free
Trade Agreements, the tariffs of many agricultural products were slashed to
zero, affecting the growth rate of the agricultural sector.
Don’t you think that the negative growth will affect the country’s
economic development in 2016?
I don’t think it will
have a big impact on the nation’s economic development as a whole. The
country’s economic growth rate will depend on various factors, both subjective
and objective.
However, as the country
is integrating deeper and deeper internationally, the negative agricultural
growth rate is generating concern. We want to expand our market to many
countries, particularly to “demand markets”, but our agriculture production
remains fragmented and small scale. This is a key factor hindering the
penetration of our agricultural produce to high demand markets.
How do you see agricultural growth in the remaining months of 2016
and in 2017?
This is a difficult year
for Viet Nam, particularly for the agriculture sector. I don’t see any
promising signs of change in the second half of 2016, and the adverse weather
keeps playing havoc on the sector.
But in the long run –
years ahead, there are some promising signs, particularly when the Trans
Pacific Partnership Agreement (TPP) comes into force, many agriculture
businesses from Japan, Australia, Canada, the US and others will seek
investment opportunities in Viet Nam. In my opinion, this is a golden chance
for Viet Nam to develop. If we know how to seize it, I’m confident that in the
next five years our agriculture will undergo change.
The government recently
adopted a few policies encouraging the transfer of advanced agriculture
technology from Australia, Japan and others to Viet Nam.
Would you elaborate on the internal barriers facing the country’s
primary industry in its development path?
In my opinion, the first
hindrance preventing the agriculture sector’s development is the government’s
policy on land aggregation. At present, many big enterprises have expressed
their desire to have some 10 ha to invest in agricultural development. But the
issue is not resolved because under the current Land Law, land aggregation is
prohibited.
The other point I just
want to mention is that the government should adopt policies to attract big
investors in the agriculture sector. They will serve as locomotive engines in
applying new technology in agriculture production and build prestigious brands
for Vietnamese agriculture products.
Last but not least, the government should also adopt policies to train farmers to become skilled agriculture workers to help them create high quality products right on their own land.
Source: VNS
